In a small frying pan, melt 20g/oz butter and fry the breadcrumbs until golden-brown, then add to the apple mixture . How To Make Your Own Greek Souvlaki Seasoning A Quick And Easy Way To Add Greek Flavor To Your Meals! Baking Instructions: Preheat oven to 350 F Place frozen strudels on baking sheets, lightly greased or with parchment paper. Add 3 tablespoons of the granulated sugar, 1 tablespoon lemon juice, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon kosher salt. Continue to do this, bit by bit, working around the dough to slowly stretch it out. Im from Czech Republic so Strudel is also our traditional dessert. Serving Size: one third of a strudel Calories: 230 cal Sat Fat: 6g Sodium: 100 mg Total Sugar: 13g Deutsche Kche Spinach Ricotta or Artichoke Cheese Images Courtesy of ALDI Thanks You can grab one at a time and bake them (take them out to defrost for a few hours before/overnight)! To prepare the strudels, simply heat them in an air fryer or toaster oven. (Make the icing while they are in the oven- see next step). Bake about 17-22 minutes or until golden brown on top. To bake the strudel. In a food processor, combine the flour, baking powder and salt. Use gluten-free puff pastry if needed. How To Make Your Own Greek Souvlaki Seasoning A Quick And Easy Way To Add Greek Flavor To Your Meals! Is air frying just toasting? Toaster strudels are finished with a sweet icing that is drizzled over the toaster strudel once it has been heated thoroughly. Traditional puff pastry made with European style butter filled with apple, raisin, pecan, and bits of Rosa's original Cuban cake. This Apple strudel is a traditional German Strudel filled with apples, raisins, and a dash of cinnamon. Thanks! Preheat the oven to 400F/200C. AldiThings is supported by its audience. Prepare your surface with a clean towel. To freeze the strudels, place them on a cookie sheet or in a flat plastic container and freeze them in a single layer. Transfer those 3 pastries to the baking sheet and put them in the fridge while doing the same thing with the second set. Frozen fruit pastries, turnovers, and puff pastries were among the foods cooked in the air fryer. Line a cookie sheet with buttered parchment paper. Let the strudel cool before slicing it into 8 pieces and enjoying. I used raspberry jam in this recipe, but you can choose any filling that you prefer. In a large bowl, stir the peaches, 1/4 cup brown sugar, flour, pecans, and vanilla extract together. Remove the strudel dough from the refrigerator. I'm here to bring you easy recipes for my favorite things- delicious breakfasts and decadent desserts! Vegan puff pastry: Use fresh or frozen (and thawed) vegan store-bought puff pastry. This post may contain affiliate links. So upsetting. Lynn. When the crust has been thoroughly warmed and toasted enough to your liking, you should heat it in 5- to 10-minute increments until it is ready to serve. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. If you make it again, make sure to set it on the middle rack. Sultanas? They get super puffy in the oven but don't worry, we will fix that! Unfortunately, that wont work. Thanks again for another wonderful recipe. Step 3: Brush the tops of each strudel lightly with the egg mixture. Hi Beth, Ive never tried it with puff pastry, but I think it should work. Baking sheets Nonstick silicone mat Parchment paper (precut) Mixing bowls Whisk Pastry brush Ingredients 1x 2x 3x US Customary Metric 1 sheet puff pastry 2 cups apple, sliced thinly (3-5 apples, depending on size) Juice of one lemon cup golden raisins, optional cup almonds, sliced or slivered 2 tablespoons granulated sugar I think it really needs a more substantial dough than phyllo or puff pastry. In a bowl, combine the cup sugar, 1 tbsp cinnamon and 1 cup breadcrumbs. Bake for about 17-22 minutes or until golden brown on top. To protect the strudel, wrap it in plastic wrap. That said, wrapping it in foil is probably the best way to store it. The icing on original toaster strudels is basically made of powdered sugar, milk, butter, and vanilla. In a container with a spout, whisk the water, egg yolks, oil, and vinegar to combine. i dont have brandy. Combine cornstarch and reserved juice and add to the pan. They get super puffy in the oven but don't worry, we will fix that! If you know that you dont want to eat it all at once, cut it into portions and freeze it. Yes! Hope that helps! Oven-from Frozen DO NOT THAW. In another bowl, whisk your egg and milk until smooth, set aside. Cook shallots in butter in a large heavy skillet over medium heat, stirring, until beginning to soften, about 1 minute. Bake in 275 degree oven for 30 minutes. Your favorite childhood treat made even better than you remembered! Puff pastry strudels don't need a parchment layer, but can be wrapped carefully in plastic or placed in large freezer bags. Don't be alarmed if the dough tears (you'll be rolling it up, and the tears will get rolled up and hidden inside). in a conventional oven, 30-35 mins. Set aside. Cook over medium heat, stirring frequently, until the liquid from the apples dissolves and the apples are soft, 10 to 12 minutes. Follow me on Instagram, Facebook, Twitter, Pinterest, and Youtube. Wait a few minutes and then gently press down the pastries to deflate a bit. King Arthur Baking Company, Inc. All rights reserved. Make the egg wash by whisking an egg white and tablespoon of water together. Use a pizza cutter or sharp knife to cut the 6 even rectangles. Apple strudel is intended to be consumed at any time of day and with a cup of coffee. So easy and soooo good. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook! I havent tried this with puff pastry, but I think it would work. Strudel dough is thought to be a variant, . Hope to have news sometime early next year. While the dough is thawing, combine the apple filling with the remaining ingredients. Sure, KB, thats fine, but Id add some more apple to make up for the lack of raisins. Preheat the oven to 350F and set an oven rack in the middle position. Required fields are marked *. Mix until everything is combined and smooth. (And it should take about the same amount of time in the oven.) it was very easy to make and it turned out amazing! Sprinkle flour lightly over the towel. You are only baking it to make the . Thank you. Nutritional information is offered as a courtesy and should not be construed as a guarantee. Hi Scott, you can just replace the brandy with water it will still be really good. Slice strudel and serve warm with glaze drizzled on top. Cover with plastic wrap and refrigerate overnight. I made this last weekend and everyone loved it!! Put the apple mixture, in a long line covering area on top of the breadcrumb and sugar mix. Thank you for sharing your Brush with egg wash. Pinch two ends together to create a sort of circle or wreath. Just $2.69 per package of two strudels. In order to have a warm, fresh-tasting frozen apple strudel tonight, bake it according to the recipe instructions above in the oven. You are the best. Do not thaw-prepare from frozen state. Air Fryer Toast is the easiest way to make toast! Sprinkle the breadcrumb and brown sugar mix on the pastry keeping 1 inch edge free all the way around. Hi Debbie, Ive never made this with puff pastry but I think it should work. When the oven has been turned on, reheat the baked item on a baking sheet and bake it for ten minutes on low heat. Brush the top of the strudels with the remaining butter. Jenn, Id like to make the strudel and freeze it for baking during the holidays. Once you have all 10 to 12 sheet nicely layered, add the apple filling on top and fold the edges of the phyllo then roll like you would a jelly roll. Whether you bake or freeze them, it is critical that they are properly stored to last as long as possible. Apple strudel should be eaten for dessert or anytime of day with a cup of coffee. Another question. The Deutsche Kche Artichoke Cheese or Spinach Ricotta strudels are each 10.6 ounces (300 g) and come individually packaged. This website is written and produced for informational purposes only. Repeat (using in total four sheet of dough). The filing was tasty I ended up scooping out the filing, heating it and putting it over ice cream. The next time I used my regular oven and followed the package direction and it turned out perfectly. . The ingredients in this recipe aren't crazy, but I'll make a few notes below. It will make the filling the slightest bit more tart, but it will work. Instructions. If it does crack, you can usually use your fingers to push it back together. If it is, bake it for another 5 minutes. Strudels can be baked ahead of time and frozen before baking. I use my finger but you could use a brush as well. Apple strudel can be cooked on a frozen baking tray at 200C/400F/Gas Mark 6 for 15 minutes. Wait a few minutes and then gently press down the pastries to deflate a bit. Bake Shop. Dust with confectioners' sugar, then serve warm or room temperature. You can use this icing recipe if you're looking for a sweet and pretty white glaze. Remove from the oven and transfer to a cooling rack. I doubled everything and made 4 strudels which were gone that very evening! Shortcrust is fine as an alternative, but it will be heavier. Am making again ( have raisins!) This forest fruit strudel has a filling of apples and a mix of sweet and tart berries all wrapped up in German puff pastry. Not too sweet and delicate. We only wanted the apple CarmelI hope they restock soon, Huntington Home Sheets, Comforters, Blankets, Quilts, Pillows And More At ALDI Huntington Home Bedding may be a good option for those looking for affordable bedding. $20.99 - 1 Dozen (Unbaked/Frozen) Add to cart. This material can be frozen for up to three months and stored in the freezer. Set this bowl aside to let the raisins plump. The texture will look like wet "sand." Try to "sand" the dough quickly not to heat the butter. You can divide a recipe among a crowd, prepare ahead of time, or freeze it to bake later. Add parchment paper to an edged tray and spray it with nonstick cooking spray. A delicious apple strudel dessert is ideal for the winter months. Bake Time: Beef, Chicken & Tuna: 20 min. After wrapping the apples in puff pastry dough, bake them into delicious rolls. Mix on low speed for 10 minutes. You can frozen apples if they are made ahead of time or in bulk. 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To make your Own Greek Souvlaki Seasoning a Quick and Easy recipes in 30 minutes ( or less ) 5..., 1/4 cup brown sugar mix on the pastry keeping 1 inch edge free all the around... Best way to make up for the lack of raisins 200C/400F/Gas Mark 6 for 15.! Be a variant, never tried it with puff pastry dough, bake it for 5... It in plastic or placed in large freezer bags once it has been heated thoroughly into and. Fry the breadcrumbs until golden-brown, then serve warm with glaze drizzled on....